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Originating in Europe, the Lutz beetroot stands out as an heirloom variety steeped in history. Renowned for its deep red, globular roots, it is also prized for its tender, sweet flesh that delights the palate in cooking.
In the garden, the Lutz beetroot stands out for its hardiness and ease of cultivation. It actively contributes to vegetable diversity and offers a generous harvest at the end of summer, perfect for soups, salads, or naturally colored juices.
This variety embodies the meeting of tradition and simplicity, a reliable ally for the gardener concerned with healthy and tasty production.
Native to the Caribbean, the vegetarian chili pepper – often also called the sweet Caribbean chili – has won over many kitchen gardens with its distinctive aroma, very similar to that of hot chilies, but without the burning sensation. In a vegetable garden in harmony with the seasons, it establishes itself as a reassuring companion: a reliable plant for those who love Creole flavors but want a cuisine accessible to everyone, including children.
Its glossy green foliage forms a neat little bush, adorned all summer long with a multitude of discreet white flowers that give way to drooping fruits, initially green, then reddish-orange depending on the variety. In welcoming, well-warmed soil, it offers a generous and sustained harvest, particularly appreciated in late summer, when kitchens are filled with sauces, stews, and braised dishes. In a deeply rooted and respectful approach to living things, the vegetarian chili pepper integrates naturally into a diverse garden, alongside tomatoes, onions, aromatic herbs, and other essential ingredients of Creole cuisine.
Cette variété très productive du groupe Porcelaine est réputée pour la durée de conservation exceptionnelle de son bulbe qui peut atteindre 1 an. Chaque bulbe se compose de 4 à 7 caïeux.
Ces gros caïeux juteux recouverts d’une tunique blanc rosé sont faciles à peler et possèdent une texture fine, presque crémeuse. Leur véritable goût d’ail prononcé et piquant reste longtemps en bouche.
Originaire d’Italie, on doit sa présence au Canada à un dénommé Al Music qui l’a rapporté dans ses bagages dans les années 1980 et lui a donné son nom.
Les Jardins de l’écoumène vendent seulement de l’ail certifié biologique.
- Grade 1 : Bien ferme et recouvert de tuniques sèches, il ne présente aucun signe apparent de maladie. Analyse de laboratoire exempte de nématodes.
- Calibre : Diamètre de 5 cm et plus
Plantation à partir du 15 octobre.
- Expédition à partir du mois de septembre, selon les conditions météorologiques.
Originating from an old vegetable lineage and introduced to Quebec from Maine (USA), the Ice dwarf bean is prized for the elegance of its translucent pastel green pods and its unique growth habit. According to the literature, it is distinguished by its compact size of approximately 30 cm. But at the Jardins de l'écoumène (Gardens of the Ecumene), it reveals a somewhat rebellious, almost wild nature. Although once selected for its dwarf form, it now tends to revert to a freer growth habit, like its ancestors.
Its delicate foliage, discreet flowering, and ability to blend in with neighboring crops make it an ideal companion for small, vibrant vegetable gardens. It naturally enriches the soil by fixing nitrogen, while its regular and stable growth cycle attracts pollinators. A humble-looking but surprisingly vigorous food plant.
Originating from the Genoa region of Italy , the Genovese zucchini embodies the Mediterranean tradition of a simple, productive, and flavorful vegetable garden. Cultivated for decades in the Genoese countryside , it is now prized for its firm, tender white flesh and delicate taste , even when the fruits are harvested at a more advanced stage.
Its elongated fruits , 10 to 18 cm long , are recognizable by their thin, light green skin marbled with greyish spots , making them easy to prepare in cooking. Their texture remains pleasant , even after they have grown a little larger, which makes it a versatile and forgiving variety for the gardener who forages.
The Genovese variety is distinguished by its bushy, open habit , which facilitates harvesting and limits fungal diseases. It exhibits vigorous growth and sustained production throughout the summer , making it a reliable choice for organic vegetable gardens and varied crop rotations.
Undemanding, it thrives in rich, well-drained soil , in full sun , and generously offers its fruits under a beautiful , dense foliage that covers the ground and retains moisture.
Native to Mexico , Cosmos 'Bright Lights' has become a favorite in gardens worldwide thanks to its vibrant blooms and generous nature . This variety bursts forth in a luminous palette of yellows, oranges, and deep oranges , evoking foliage in the sunlight. It flowers from summer until the first frosts and attracts an abundance of bees, butterflies, and beneficial insects , thus enhancing the garden's ecological vitality.
In the garden, Cosmos 'Bright Lights' has a graceful, slender habit , swaying elegantly in the breeze. It is easy to grow : it thrives in poor to moderately fertile soils , requires little maintenance, and thrives on minimal care to provide continuous flowering . Its presence promotes ecological resilience by supporting biodiversity and deterring certain pests.
The Eclipse dwarf sunflower is a compact form of the tall sunflower, chosen for its very dark center which makes its bright yellow petals stand out. A descendant of North American sunflowers, it adapts naturally to vibrant gardens where the aim is to combine simple beauty with an abundance of life.
Its compact size makes it ideal for small spaces: borders, the front of the vegetable garden, or even large containers. Despite its modest stature, it follows the cycle of the seasons like its larger relatives, offering a warm summer bloom and a welcome presence for pollinators. In a productive garden, its flowers are like miniature suns that accompany the gardener throughout the summer, until the seeds, so prized by wildlife, begin to form.
Originally from Southeast Asia, the Thai hot chili pepper first gained popularity in spicy cuisine before finding its place in our gardens. Its numerous small, upright fruits, initially green and then bright red when ripe, punctuate the foliage with a multitude of colorful touches that enliven the vegetable garden in the heart of summer.
In the garden, this chili pepper forms a compact plant that becomes covered in fruit during the warmer months. It thrives in warm, well-drained soil, where it produces abundant fruit. Its intensely hot flavor makes it a perfect addition to sauces, marinades, and spicy dishes, and a distinctive presence in any edible garden that values diversity.
Originating from a population of wild cherry tomatoes in Mexico, Matt's Wild Cherry was selected for its vigor and intense flavor. It retains an almost wild character: fine foliage, supple stems, and long clusters of tiny, bright red fruits that punctuate the garden with small, luminous touches.
In a thriving vegetable garden, it behaves like a true vine, eager to explore its surroundings. Each plant produces a profusion of very small but numerous cherry tomatoes, which ripen continuously until the first frosts. Its extended flowering and fruiting period make it a reliable companion in the kitchen garden, particularly valued in a respectful and diversified cultivation approach.
The 'Marian' rutabaga is a remarkable variety, the result of selection work in the United Kingdom and designed specifically for family or community gardens. This nutritious plant, ancient yet decidedly modern, fits perfectly into a vegetable garden that works in harmony with the cycle of the seasons.
In a harmonious garden, Marian develops a beautiful rosette of large, soft green leaves with glaucous highlights, gently covering the ground and enhancing the balance of the cultivated space. Its root, with its yellow and purplish hues, partially emerges when mature, indicating slow and steady growth. It thrives in welcoming, deep, and consistently moist soils, where it can establish itself vigorously as soon as the weather cools down.
With a growing cycle of 85 to 95 days, this rutabaga offers extended autumn harvests, a welcome source of consistent food for the family. It is a reliable plant, a faithful companion for cool-season crops and vegetable gardens rooted in sustainable farming practices.
Fisher's Earliest corn is an iconic variety of northern vegetable gardens, selected over 60 years ago in Montana by seed producer Ken Fisher. Designed to meet the demands of short growing seasons, this very early corn quickly established itself as a benchmark for its reliability and the exceptional quality of its ears.
It produces beautiful, succulent yellow ears of plump, perfectly aligned kernels, typically arranged in 10 to 12 rows. The ears are about 15 cm long and offer a sweet, pleasant flavor when harvested at the milky stage. This open-pollinated sweet corn variety has proven, through trials, to be one of the best in its class for cooler climates.
The plants are vigorous and well-structured, recognizable by their stems that blend red and green hues. They reach a height of 1.5 to 1.8 m, with the first ear positioned approximately 45 cm from the ground, which facilitates observation and harvesting. This structure gives the plant good stability and consistent growth.
In the garden, Fisher's Earliest thrives in warm, sunny locations and rich soils, but its greatest strength lies in its ability to produce quickly, even in short summers. Sown in blocks to encourage pollination, it offers an early and reliable harvest, ensuring sweet corn production in areas where this vegetable is sometimes considered risky.
Tiger nuts, also known as chufa, earth almond, or sweet pea, are an unassuming yet remarkable herbaceous plant belonging to the Cyperaceae family. Native to the warm regions of the Old World and cultivated since ancient Egypt, this close relative of papyrus has been preserved as a source of gentle and nutritious energy in many traditional cultures.
In a supportive vegetable garden , it forms a dense clump of fine, upright leaves, resembling a small lawn. Sheltered by this unassuming foliage, light brown, wrinkled tubers develop, maturing slowly in the soil throughout the summer. In a garden bed , it requires loose, deep, and well-drained soil and thrives in full sun. Although it is perennial in mild climates, its tubers do not survive Quebec winters; therefore, it is cultivated here as an annual.
Its cycle mirrors that of the garden in harmony : sowing after soaking in spring, discreet growth during the summer, then patient and joyful harvesting in autumn. Its cultivation requires little maintenance, apart from regular watering and light weeding. With a respectful approach , it becomes a plant of discovery, fun to harvest, and fascinating to share.
Originating from the ancestral lands of the Algonquian peoples of Northeastern America, the Algonquian Pumpkin captivates with its generous shape and warm color , reminiscent of the hues of the calm fires of early autumn . This traditional variety, passed down through generations, carries within it the living memory of Indigenous cultures , where it served as both a nourishing food and a natural container once the fruit was dried and hollowed out.
In the garden, it spreads its vigorous creeping habit , forming long, fertile vines that flourish under the late summer sun . Its fruits, often globular to slightly ribbed, contain dense, orange and sweet flesh , ideal for soups, purees, tarts or winter preserves.
Rustic and resilient , it integrates easily into a diversified vegetable garden , promoting long rotations , while celebrating cultivated biodiversity and the culinary heritage of early peoples.
William Guinness columbine is a rare and elegant perennial, a relic of old gardens. Its two-toned flowers, a deep violet with black highlights, underscored by an ivory-white center, evoke a refined, almost theatrical contrast in the dappled light of the woodland. It forms graceful, airy clumps with finely cut, bluish-green foliage, thriving in partial shade in a cool, tranquil atmosphere.
It thrives in quiet corners of the garden, where sunlight filters gently through the branches. From its second year onwards, it offers a generous and striking display of flowers, much appreciated by hummingbirds and butterflies, which come to find nectar and rest. It's a perfect partner for natural gardens , adding verticality and a touch of mystery to shady borders.
Native to the open, sunny prairies of North America, wild bergamot (Monarda fistula) is a native perennial distinguished by its bushy habit, ruffled flowers, and aromatic foliage. Its nectar-rich, lavender-pink to purplish-pink flower clusters attract a profusion of pollinators: bees, butterflies, hummingbirds—all find in it a faithful ally.
Perfectly hardy to zone 3, it thrives in well-drained soils that retain some moisture, while also tolerating occasional drought. Less susceptible to powdery mildew than its cousin Monarda didyma, it is particularly well-suited to sunny, natural spaces where it can flourish freely, whether in a meadow corner or a mixed garden. To prevent it from spreading too vigorously, it is best planted alongside other plants with a strong, assertive character.
Its presence enriches the soil, the view and biodiversity, gracefully embodying the spirit of a culture rooted in the rhythm of life.
Native to Central and Eastern Europe, this annual poppy embodies rustic delicacy in any edible garden or flower border. Its large, crinkled flowers, ranging from pale pink to red to white, unfurl like shards of silk in the breeze. Their appearance varies subtly, influenced by the natural whims of open pollination.
The 'Amphora' poppy gets its name from its elegant seed capsules, shaped like miniature amphorae, which remain tightly closed until ripe. This characteristic makes it a reliable and easy-to-harvest variety for seed enthusiasts. A low-maintenance plant, it prefers well-drained soil and sunny spots, and fits naturally into a vibrant, minimalist, and colorful garden design.
Originating from the fertile hills of Piedmont in Italy, Merveille du Piémont is a dwarf bean with an old-fashioned charm, celebrated for its pale yellow pods subtly streaked with purple and its vibrant bicolored beans, ranging from red to cream. It embodies both the richness of Italian vegetable-growing traditions and the elegance of a refined vegetable.
In the garden, this compact, bushy variety is perfectly suited to small spaces and container gardening. Hardy and undemanding, it offers rapid growth (around 55 days) and continuous production, while naturally improving soil fertility thanks to its nitrogen-fixing capacity. Its inconspicuous flowers attract a few pollinators, and its decorative pods add a vibrant touch to the vegetable garden.
Merveille du Piémont fully flourishes in a nurturing approach that values diversity, heritage seeds and edible beauty.
Common milkweed ( Asclepias incarnata ) is a graceful and valuable native perennial for natural gardens. More delicate than its common cousin ( Asclepias syriaca ), it displays its umbels of deep pink flowers in summer, borne on slender, leafy stems. It flowers slightly later, extending the blooming season for the benefit of pollinators.
Sought after by monarch butterflies as a nesting site, it also supports a rich diversity of beneficial insects. Unlike common milkweed, it grows singly or in small clumps , without colonizing, making it ideal for mixed garden design.
It thrives in rich, moist environments such as riverbanks, ditches, or freshly irrigated areas. Its narrow foliage and elegant silhouette bring verticality and movement to naturalistic flowerbeds. A valuable ally for gardeners who wish to embrace life in all its transformations .
Originating in New Mexico and popularized in California, the Anaheim pepper has become a staple in North American kitchen gardens. Long and slender, its green then red fruits resemble chili peppers, but with a much milder flavor, making it a true everyday pepper in home cooking.
In the garden, the plant grows upright and produces a beautiful array of drooping, uniform fruits that are easy to spot among the foliage. Well-established in warm, welcoming soil, it peacefully accompanies the summer cycle, offering peppers over the weeks that can be harvested green or fully ripened red. In a harmonious garden, it naturally finds its place among tomatoes, onions, and other companion plants in a vibrant and bountiful vegetable patch.
The Large Fruit Tomato Mix offered by Jardins de l'écoumène is a celebration of vegetable diversity. Composed of more than a dozen determinate and indeterminate varieties, it brings together old and modern lines with fleshy, colorful and generous fruits , carefully selected for their vigor, adaptability and exceptional taste.
This mix is ideal for curious gardeners and those who want to discover different types of tomatoes without buying multiple packets of seeds. The plants take on various shapes – some compact, others more vigorous – and thrive in living, well-drained soil in full sun. Harvests are staggered from mid- to late-season , offering a delightful array of flavors to discover.
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