Leaf lettuces

Native to Europe, oak leaf lettuce is distinguished by its finely cut, soft leaves reminiscent of oak leaves, hence its evocative name. Prized for its tender texture and mild flavor, it naturally finds its place in modern vegetable gardens, offering a quick and renewable harvest.

In the garden, it proves generous and easy to grow, with a spreading habit and fairly rapid growth. Its fine foliage is an invitation to refresh salads throughout the summer season. A valued companion plant, it integrates harmoniously into diverse plantings.

Originating in Europe, Black Seeded Simpson leaf lettuce is an heirloom variety prized for its finely serrated leaves and rapid growth. It is distinguished by its light green leaves with a delicate texture and its spreading habit, offering an early harvest ideal for temperate climates.

In the garden, this lettuce is generous and easy to grow, perfect for topping salads and fresh plates. Its early maturity and tenderness make it a favorite variety among gardeners looking for delicate flavors right from the start of the season.

Red Oak Leaf Lettuce, native to Europe and highly prized in organic vegetable gardens, is admired for its finely cut leaves in deep purple hues. A symbol of freshness and elegance, it displays a light silhouette in the garden that sways in the summer breeze.

In the vegetable garden, it is generous and quick-growing, offering an early harvest of tender leaves, perfect for adding a burst of color and sweetness to the plate. Its discreet yet assertive nature makes it a faithful ally for gardeners attentive to the diversity and beauty of their crops.

Leaf lettuce trio is a captivating composition that brings together several varieties of leaf lettuce, often from mixes chosen for their differences in color, texture, and flavor.

The result of ancient European selections, chosen for the beauty of their foliage and the richness of their textures. Tender green, coppery bronze, or deep red intertwine in a plant mosaic that revitalizes the garden from the very first weeks of growth.

Vigorous and fast-growing, this trio of leaf lettuce forms a nourishing and colorful carpet that complements the gardener's daily tasks. Its continuous growth allows for a prolonged harvest, leaf by leaf, as desired. It's a reliable plant, perfectly suited to quiet corners of the vegetable garden, sunny flowerbeds, or balconies where it thrives without requiring excessive space or maintenance.

This generous cultivation offers a balance between utility and aesthetics, contributing to a living, beautiful and nourishing garden, in connection with the gentle rhythms of daily life.

Originally from Europe, the Redina leaf lettuce has become a staple in vegetable gardens thanks to its vigor and beautiful purple color, which enhances salads. This variety of leaf lettuce is characterized by its tender, serrated leaves, whose deep red hue adds an aesthetic and flavorful touch to both the garden and the plate.

In the garden, Redina stands out for its rapid growth and slightly spreading habit, allowing it to quickly form a colorful carpet. Its relative hardiness in the face of climatic variations makes it an ideal companion for the cooler seasons of early spring or autumn. It adds diversity to a productive garden, bringing freshness and lightness to the table.

Native to Europe, the Dark Lollo Rossa leaf lettuce is prized for its dense, finely curled leaves and intense purplish-red color, adding a touch of sophistication to vegetable gardens and salads. Its light, crisp texture makes it a favorite among those who enjoy varied and visually appealing salads.

In the garden, it proves generous and easy to grow, perfect for spreading out harvests throughout the season. Its deep color is also eye-catching and enhances plant arrangements. This variety is an ideal ally for healthy and bountiful cultivation that respects biodiversity.

Native to North America, Deer Tongue leaf lettuce is distinguished by its long, narrow leaves, reminiscent of a deer's tongue, hence its evocative name. Its tender texture and mild flavor make it a popular choice for fresh salads, adding a delicate crunch to culinary creations.

In the garden, this variety stands out as a generous and easy-to-grow plant, particularly well-suited to the cool climates of spring and autumn. Its early maturity makes it a valuable ally for gardeners looking to extend the salad season thanks to a quick and abundant harvest.

With its fine and elegant foliage, it fits perfectly into a diverse garden, where it plays the role of a refined and nourishing vegetable plant, while bringing a burst of greenery to vegetable beds.