Seeds to start indoors

Originating in Sweden, the Glacier tomato embodies Nordic resilience. It has been bred to thrive in short, cool summers and tolerates both cool nights and unpredictable weather. From the very beginning of the season, its dense, potato-like foliage bursts into life with small clusters of orange-red fruit. Its compact shape and semi-determinate growth make it well-suited to both container gardening and planting in the ground.

Just 55 days after sowing, the first fruits are ready, bringing earliness and abundance to a thriving garden. It continues to produce even as the weather cools, offering remarkable consistency in cooler climates or at higher altitudes. Its reliable and hardy nature makes it a valuable addition to a diverse growing area.

Mescher head lettuce is a traditional French variety, prized in vegetable gardens for its mild flavor and relative resistance to adverse weather conditions. Originating from the Mescher region, near the Atlantic coast, it is distinguished by its well-formed, dense, and firm head, offering a crisp texture and a delicately sweet taste.

In the garden, Mescher is a faithful companion to summer and autumn crops. Its ability to form a compact head makes it easy to harvest and store, while its mild flavor makes it a preferred ingredient for fresh and composed salads. With its upright habit and abundant foliage, it adds a beautiful touch of greenery to the vegetable garden and contributes to soil fertility through its rapid growth cycle.

In the heart of the organic vegetable garden, the Klari Baby Cheese pepper settles in like a small, benevolent presence among the summer vegetables. Like all sweet peppers, it comes from the species Capsicum annuum , widely cultivated and diversified throughout the world, notably from centers of diversity in Central and South America, before being adopted by many home gardens.

In a garden in harmony with the cycle of the seasons, it is cultivated like a classic pepper: sown indoors in the heart of winter or very early spring, then patiently acclimatized before being planted in the welcoming soil of the vegetable garden when the nights are finally mild. Its discreet white flowers announce the onset of fruit, a stage eagerly awaited by the gardener who tends to the plant throughout the summer, from regular watering to bountiful harvests.

This variety naturally finds its place in a diverse, nourishing environment: it contributes to garden life through its ground cover and the micro-habitats it provides for small soil fauna. Grown slowly, respecting the warmth it needs, this pepper becomes a reliable companion during short summers, in a deeply rooted approach to sustainable cultivation.

Native to South America, Balbis nightshade (Solanum sisymbriifolium) is a tender perennial in the nightshade family (Solanaceae), cultivated as an annual in our climates. It displays a striking silhouette, reaching up to 1.4 meters in height, covered in stems, leaves, and calyxes bristling with golden spines. In summer, it offers a remarkable display of large, star-shaped flowers, white to lilac, reminiscent of eggplant.

An unusual companion plant, it is sometimes used as a trap crop in a soil-friendly approach. It attracts potato cyst nematodes and inhibits their development, thus helping to regenerate the soil through a natural strategy. Robust, it grows without pruning in well-drained soil and full sun, with self-sustaining growth and a structuring effect in the vegetable garden.

Its late flowering and fruiting invite rewarded patience, and its singular presence makes it a prickly guardian of the vegetable garden.

Originating from the Naples region, the cradle of processing tomatoes, the Dix doigts de Naples variety evokes southern Italy and its deep-rooted market gardening traditions. A San Marzano type, it forms a vigorous, semi-determinate plant, adorned with regular clusters of 6 to 8 elongated, firm, red fruits, each ending in a blunt point.

In the garden, it forms a productive and tidy hedge, thriving in warm soil and plenty of sunshine. It's a reliable plant that consistently supports the gardener, ideal for environmentally conscious gardening and a collaborative vegetable garden. Its bushy, well-trained structure lends a cheerful and abundant appearance to the tomato row.

Native to Africa and long cultivated in the tropics, this bitter-free fruit-vegetable is covered in small, soft spines that only pique curiosity. Its fresh flavor, somewhere between cucumber and a hint of sweetness , makes it a surprising addition to salads, stir-fries, or marinades. The young fruits, about the size of walnuts , can also be pickled in vinegar like gherkins.

In the garden, its tropical vine grows vigorously, its twining stems climbing up to two meters , clinging to trellises with fine tendrils. Its three-lobed, velvety green leaves form a dense canopy that shelters a bright yellow bloom, a promise of a beautiful season.

To thrive, this vegetable needs sun, warmth, and rich, well-drained soil , sheltered from the wind and away from tomatoes and eggplants. Picked young, while still green , it offers a generous, unusual, and flavorful harvest all summer long—perfect for those who want to invite a touch of culinary biodiversity into the heart of the vegetable garden.

Originating in the Balkans, the Yugoslavian Red head lettuce is distinguished by its spectacular purplish-red foliage, which catches the eye and visually enriches vegetable gardens. Traditionally grown in family gardens in the Yugoslav region, it has won over modern gardeners thanks to its hardiness and mild flavor.

In the garden, this variety forms a beautiful, dense head with crisp leaves, ideal for adding a colorful and nutritious touch to salads. Its hardiness makes it a preferred choice for organic gardeners looking for vegetables that are both decorative and flavorful.

Originating from French artisanal selections, the Jaune Flammée tomato was introduced by Norbert Perreira. This heirloom variety is eye-catching with its round, golf ball-sized fruits, hanging in elongated clusters at the ends of vigorous vines. Their bright orange-yellow color contrasts beautifully with the dark green foliage, providing a luminous presence in vegetable gardens.

With its indeterminate growth habit, it forms a robust plant that requires good support – sturdy stakes or a wide cage – to support its abundant production. It is disease-resistant and distinguished by its early maturity, making it a natural fit for organic and sustainable cultivation practices.

Originating from European peasant lines, this remarkable variety is rooted in a tradition of subsistence farming where taste, hardiness, and beauty are one. With its tightly packed 25 cm head, it combines dark red, almost black foliage in the sun with a vibrant green heart, offering a striking visual contrast.

In the ever-changing garden, it offers a reassuring, constant, and generous presence. Resistant to bolting and tolerant of heat, it adapts well to the rhythm of the seasons and summer harvests. Easy to integrate into a nutrient-rich area or a quiet corner of the vegetable garden, it embodies attentive and deeply rooted cultivation. Its dense and colorful foliage contributes to the diversity of textures and hues within mixed plantings.

Developed through artisanal selection in Washington State (USA) by seed producer and breeder John Navazio, and even named in homage to the town of Bellingham ("Bellesque") where it originated, this chicory was designed to thrive in cool, humid climates . It forms a compact, curly rosette , light green with white veins, and a heart that naturally whitens. Its mild flavor, balanced with a touch of bitterness, makes it a choice salad green for autumn harvests.

Like other curly endives, it thrives in a sunny to partially shaded location and prefers loose, rich, well-drained soil. Hardy down to -1°C , it is sown in late summer for a harvest before the onset of severe frost. With low disease resistance, it is ideal for cooler-season vegetable gardens .

Native to East Asia, the pink Chinese forget-me-not gently brightens shady gardens with its small pink flowers, which are rarer than the traditional blue forget-me-nots. This elegant variety brings a touch of poetry and softness to woodland areas and cool flowerbeds.

In the garden, it is particularly generous from spring onwards, unfurling its flowering carpet which attracts numerous small pollinators. Its low and spreading habit makes it an ideal plant for filling shady borders or for creating a flowering ground cover.

The pink Chinese forget-me-not embodies discretion and finesse, its light bloom seeming to caress the most secret corners of the living garden, thus contributing to the richness and biodiversity of plant living spaces.

Native to North America, hairy rudbeckia ( Rudbeckia hirta ) first established itself in open meadows and along roadsides before finding its place in ecological gardens. Its flowers, with golden-yellow ray florets surrounding a dark brown center, evoke the late summer sun and bring a warm touch to the living garden.

Whether in a well-tended vegetable garden or a naturalistic flowerbed, it offers a welcoming presence: its abundant flowering attracts bees and other pollinators, contributing to a harmonious garden. Its remarkable resilience and ability to thrive in welcoming soil, without excessive demands, make it a reliable plant, valued for enlivening the cycle of seasons and supporting abundant biodiversity.

Amaranth Opopeo is a sumptuous ornamental and vegetable plant, particularly prized for its magnificent, bright red flower heads that bring a warm and vibrant touch to any garden. Its decorative foliage and vigorous growth make it an ideal variety for planting in beds or borders. Besides its striking appearance, amaranth is a nutritious plant, often cultivated for its protein-rich seeds, as well as being used as a leafy vegetable in several traditional cultures.

Originating in Brazil , the Moranga pumpkin is an heirloom variety renowned for its sweet, mealy, and flavorful flesh , prized in many traditional recipes. Its round, ribbed fruits , a vibrant orange , bring color and abundance to the autumn vegetable garden, while embodying the generosity typical of tropical squashes adapted to temperate climates.

In the garden, Moranga develops a vigorous, creeping habit , quickly covering the ground with dense foliage that naturally suppresses weeds and retains moisture. Its sustained growth , natural resistance , and generous fruit size make it a first-rate food plant in a vegetable or permaculture garden .

Adapted to long rotations and open-space cultivation, it contributes to species diversity , attracts pollinators in summer, and offers a luminous and structuring presence until the end of the season.

In a harmonious garden, the rudbeckia 'Prairie Glow' brings warm touches reminiscent of late summer in natural meadows. Its flower heads, ranging in shades of orange to golden brown and often tinged with yellow at the tips, create a vibrant movement above the light foliage. It naturally finds its place in a garden designed to attract pollinators and beneficial insects.

Throughout the seasons, this upright plant forms an airy clump covered in a multitude of small, daisy-like flowers. Its prolonged flowering sustains the garden at a time when other blooms are fading. It is a reliable companion for informal borders, naturalistic borders, and quiet corners where you want to allow spontaneous vegetation to flourish while respecting nature.

The Rainbow Loveliness carnation is a charming perennial, a member of the Dianthus plumarius family, that evokes both the elegance of old-fashioned gardens and the vibrancy of sunny rockeries. Its fine, bluish leaves form a compact, evergreen clump, topped with airy blooms in soft, changing hues: pale pink, lilac, purple, or white, sometimes adorned with subtle two-tone gradients.

The flowers, with their delicately fringed petals like lace, create a light and romantic mist effect that attracts both the eye and the nose. Their delicate fragrance, both floral and slightly spicy, perfumes the warm end of the day.

Adapted to dry, well-drained soils and sunny locations, this carnation is quite heat-resistant and naturally finds its place in rock gardens, flowering slopes, or neat borders. It offers a delicate display throughout the seasons and proves a faithful ally for gardeners who cultivate subtle detail and a touch of poetry in the garden.

'Redventure' celery is a modern creation that originated in the early 1990s in the United States, the result of the work of breeder Frank Morton . By crossing the old red-ribbed variety 'Giant Red' , renowned for its color but considered fibrous, with the milder and more vigorous green variety 'Ventura' , he created a stabilized hybrid variety that combines the colorful beauty of the old heritage with the taste quality of modern lines .

'Redventure' is prized for its deep red petioles , crisp flesh , balanced flavor , and excellent garden performance . Now a stabilized and open-pollinated variety, it is part of the growing trend of organic, reproducible seeds, acclaimed as much for its vigor as for its remarkable appearance.

Native to Europe , Batavian escarole is a traditional chicory that combines resilience, freshness, and hardiness . Its well-formed head with a whitish heart is surrounded by broad, crisp, and slightly wavy leaves , sometimes reaching up to 40 cm in length. Its texture and less bitter taste compared to curly endives make it particularly versatile and a welcome addition to both the garden and the table .

It thrives in temperate climates and is sown in late summer or spring, depending on the region, to provide late harvests. Its upright and structural form integrates harmoniously into ecological gardens , promoting crop rotation , extending autumn harvests , and attracting pollinators during its flowering period.

Robust and generous, it quickly becomes a reliable ally in the kitchen garden , especially for gardeners keen to diversify greenery throughout the seasons.

The Anna Russian tomato is an heirloom variety steeped in history, brought from Russia by an immigrant who settled in Oregon on the American West Coast. Passed down and cultivated by his descendants, it has stood the test of time thanks to its exceptional flavor and distinctive shape.

In the garden, this semi-determinate variety stands out for its compact habit , adorned with finely cut leaves that give it a delicate appearance. From early summer, it produces large, elongated, heart-shaped fruits of a deep pinkish-red . Valuable in regions with short growing seasons, it fruits in 65 to 75 days , becoming a reliable companion for gardeners seeking an early yet bountiful tomato.

It is a plant well suited to respectful cultivation , which integrates harmoniously into a rotational vegetable garden , at the heart of a garden connected to living things.