Seeds to start indoors

Native to Brazil, the Iracema Biquinho pepper belongs to the large Capsicum chinense family, renowned for its rich and complex aromas. Its small, teardrop-shaped fruits, ending in a fine point, resemble a bird's beak, hence its name "biquinho" (little beak). In the garden, the plants become covered in a multitude of these bright red lanterns when ripe, offering a vibrant and delicious display.

In a diverse and harmonious vegetable garden, this chili pepper naturally finds its place among the warm-season fruiting vegetables. The plant, of modest size, forms a bushy habit that thrives both in the ground and in large containers. The fruits are prized for their aromatic flavor with just a hint of spice, making them a welcome addition to everyday cooking as well as to the garden's edible side. Throughout the seasons, it rewards the gardener with a generous harvest, ideal for extended harvests and homemade preparations.

Glaskins Perpetual rhubarb is one of those plants that establishes a lasting presence in the vegetable garden. Belonging to the large group of rhubarbs cultivated for their fleshy, tangy stalks, it sends its roots deep into cool, rich soil, from which it faithfully regrows each spring. Its large, upright leaves form a clump, creating a tranquil corner, like a small island of shade in the heart of the vegetable patch.

In a garden in harmony with the cycle of the seasons, rhubarb offers one of the first harvests of spring and early summer. It supports a deeply rooted approach: we observe its emergence from the soil, understand its needs for water and compost, and act accordingly to keep it vigorous for many years. Beyond its culinary value, this perennial structures the vegetable garden landscape, covers the soil around it, and integrates naturally into a diverse and vibrant food-producing space.

In the kitchen garden, the Golden Delight tomato stands out with its round, yellow fruits, clearly visible among the green foliage. It is a standard type variety (determinate bush), offering a clustered production of medium-sized fruits, suitable for gardens where a fairly concentrated harvest is desired.

Its golden yellow color adds a touch of diversity to both the vegetable garden and the plate. Its compact growth makes it an interesting companion for family gardens, containers, and sunny flowerbeds, in a respectful and nature-friendly approach to cultivation.

Native to North America, Monarda, also known as bergamot, is a plant with a bold charm that brightens gardens with its vibrant flowers. The Panorama mix brings together several brilliant hues that dance together in the summer sun.

This variety is distinguished by its bushy habit and abundant flowering, attracting a myriad of pollinators—bees, butterflies, and other beneficial insects—with whom it shares its generous nectar. Ideal for mass plantings or borders, Monarda Panorama brings a wild and joyful touch that lives in harmony with the rhythms of an eco-friendly garden, inviting contemplation and respect for biodiversity.

The Early Violet kohlrabi of Vienna is an old variety renowned for its earliness and the delicate texture of its flesh. Its spherical bulb, a luminous purple on the outside, encloses a white flesh that is juicy and delicately sweet when harvested young.

The plant develops upright and elegant foliage, borne on slender stems that give the kohlrabi a light and well-structured appearance. This variety is particularly valued for its consistency and its ability to quickly produce tender kohlrabi that does not become fibrous if harvested at the right time.

In the garden, the Early Violet of Vienna thrives in cool to temperate conditions. It prefers rich, well-loosened soil that is kept consistently moist. Its rapid growth allows for staggered sowings, providing continuous harvests for much of the season.

Leaf lettuce trio is a captivating composition that brings together several varieties of leaf lettuce, often from mixes chosen for their differences in color, texture, and flavor.

The result of ancient European selections, chosen for the beauty of their foliage and the richness of their textures. Tender green, coppery bronze, or deep red intertwine in a plant mosaic that revitalizes the garden from the very first weeks of growth.

Vigorous and fast-growing, this trio of leaf lettuce forms a nourishing and colorful carpet that complements the gardener's daily tasks. Its continuous growth allows for a prolonged harvest, leaf by leaf, as desired. It's a reliable plant, perfectly suited to quiet corners of the vegetable garden, sunny flowerbeds, or balconies where it thrives without requiring excessive space or maintenance.

This generous cultivation offers a balance between utility and aesthetics, contributing to a living, beautiful and nourishing garden, in connection with the gentle rhythms of daily life.

The Yellow Pear cherry tomato is an old variety with irresistible charm. Pear-shaped tomatoes have been cultivated in Europe since the 16th century, and the Yellow Pear itself is mentioned in English records as early as 1752.

With indeterminate growth, it thrives in a living vegetable garden, forming long clusters of bright yellow, small pear-shaped fruit.

Its dense foliage protects its fruit from the scorching sun, while its cold tolerance allows it to extend the harvest until the first frosts. With good support or a sturdy cage, this vigorous plant becomes a faithful companion in the kitchen garden, where it generously accompanies the cycle of the seasons.

Native to the tropical regions of West Africa, Hibiscus Roselle has spread throughout the world as an ornamental and culinary plant. Known for its vibrant red calyces used in infusions, it invites gardeners on a journey of tangy and colorful flavors.

In the garden, it stands out for its upright habit and generous summer blooms of large flowers, sometimes pink or creamy yellow. Its cultivation offers a refreshing touch of the exotic and plays an essential role for lovers of natural beverages.

It is a variety with a warm and robust character that integrates naturally into a perennial garden with a focus on food and medicinal uses, offering both beauty and practical uses.

The Arikara sunflower is an old variety of Helianthus annuus associated with the Arikara people, who settled in the Great Plains of North America. In an ecological garden, it evokes both the ancestral act of sowing for food and the simple joy of watching, day after day, the large flower heads follow the sun's path.

This variety is distinguished by its imposing stature and typical sunflower flowers, which dominate the vegetable garden and provide a bright marker in the cycle of the seasons. The abundant seeds serve as valuable food, both for the table and for the birds that visit the living garden.

Placed on the edge of a vegetable garden or in a quiet corner, the Arikara sunflower quickly becomes a benevolent presence: it structures the space, shelters small useful fauna and participates in this harmonious garden where each plant finds its place in a rooted and respectful approach to life.

Fennel Agastache is an elegant, aromatic perennial with long, upright stems bearing spikes of vibrant purple flowers. Its fragrant foliage releases a delicate scent reminiscent of fennel and anise, delighting both gardeners and cooks. This nectar-rich plant attracts bees, butterflies, and other pollinators throughout the summer, contributing to a lively and fragrant garden. Easy to grow, it thrives in full sun in well-drained soil, bringing lightness, color, and unparalleled freshness to flowerbeds and bouquets.

The Yellow Canary cherry tomato is a dwarf variety with undeniable charm, perfect for brightening up urban gardens and small growing spaces. This determinate cultivar doesn't exceed 30 cm in height, but more than makes up for its modest stature with a generous and continuous production of small, bright yellow fruits.

Whether in a welcoming garden, on a sunny balcony, or nestled in a hanging planter, it establishes itself effortlessly, bringing a vibrant and structured presence. Hardy and undemanding, it thrives in well-drained soil and benefits from plenty of sunshine, producing its colorful clusters as early as 55 days after sowing. Its dense, compact shape also makes it an ideal candidate for indoor gardening or ornamental flowerbeds.

Originating in Romania, the Antohi Romania pepper is an old, sweet variety that has traveled from the peasant gardens of Eastern Europe to North American vegetable gardens. Its conical fruits, initially pale yellow and then red when ripe, bring a bright touch to the intimacy of the kitchen garden.

In the garden, it's a reliable plant: modest in stature and well-branched, it offers consistent production throughout the summer, even in climates with shorter warm seasons. In welcoming, well-warmed soil, it quickly forms a small, fertile clump from which hang its smooth, lantern-like fruits. Its presence naturally complements a respectful approach to cultivation, in harmony with the rhythm of the seasons.

The Cheyenne Bush pumpkin is a bush variety prized for its compact growth and consistent yield. Unlike vining pumpkins, it forms a compact plant, ideal for small gardens, urban vegetable patches, and growing in generous containers.

Its round, well-formed fruits have a bright orange skin when ripe. Their flesh is dense, flavorful, and versatile, suitable for both sweet and savory preparations. The plant flowers profusely and fruits without requiring a large space, making it an excellent option for gardeners who want to grow cucurbits without taking over the garden.

In the garden, Cheyenne Bush thrives in warmth, full sun, and rich, well-drained soil. Its growth is steady and predictable, allowing for good control of space and cultivation practices. The fruits develop close to the plant, making observation and harvesting easy.

Originating in the tropical regions of America, the Habanero Orange pepper found its full expression in Caribbean gardens before reaching northern vegetable patches. Among gardeners who appreciate bold flavors, it has become a sought-after companion for its fruity aroma and robust character.

In the garden, this variety forms a small, branching bush covered in green foliage and numerous drooping fruits. In full sun and with favorable soil, it thrives throughout the summer until the first frosts, offering a generous harvest of small, bright orange peppers. In a diverse and productive garden, the Orange Habanero pepper brings a warm and colorful presence, reflecting a respectful and holistic approach to gardening.

Originating in northern regions, the Sweet Siberian watermelon is one of those heirloom varieties selected for their ability to ripen in relatively short summers. In North America, it made its debut at the New Hampshire Agricultural Experiment Station in 1901. Its medium-sized fruits, with a mottled light green rind, contain sweet, juicy, orange flesh, a surprising characteristic among the typically red watermelons.

In the vegetable garden, this variety of Citrullus lanatus spreads with long, creeping stems, covering the ground with finely cut foliage that protects the bare soil and gently accompanies the cycle of the seasons. In a vibrant, sunny garden with fertile soil, it offers a bountiful summer harvest, in harmony with a respectful and diverse approach to cultivation.

Native to Europe, spinach sorrel, also called perennial spinach, embodies the quiet consistency of companion plants in the kitchen garden. It offers dense, deep green foliage, similar to that of spinach, but with a vigorous perennial growth that heralds the first harvests as soon as the snow melts.

Its rapid growth and low-growing habit make it perfectly suited to a variety of spaces, whether planted directly in the ground, in borders, or in containers. In cool, fertile soil, it constantly renews itself, offering tender leaves from spring until autumn. Hardy and reliable, it requires little care, other than removing the flower stalks to prevent excessive self-seeding. Its discreet yet generous presence fits perfectly into a rooted and sustainable approach, at the heart of a vibrant garden.

The King and Queen Winter watermelon is an old, heirloom variety selected for its ability to keep for a long time after harvesting. Unlike classic watermelons that are enjoyed in the heart of summer, this one was developed to extend the pleasure into the cooler months, fitting naturally into the garden's nourishing cycle.

Its round to slightly elongated fruits have a marbled green and yellow rind reminiscent of the changing hues of late summer. The deep orange flesh adds a warm touch to the table when the garden slows down. In a harmonious vegetable garden, it becomes a precious presence, transforming a sunny corner into a vibrant and colorful haven.

When cultivated with care, this melon thrives in warm, fertile soil. It flourishes in a living garden where plants are observed and nurtured throughout the seasons. Its excellent storage qualities make it a valuable ally for gardeners seeking to extend harvests and cultivate a lasting relationship with their growing environment.

Originating from North American selections, the Rosy Finch cherry tomato is a valuable dwarf variety for urban gardeners, balconies, or small, compact gardens. Its rounded, bushy shape does not exceed 35 cm, making it an ideal companion for growing in pots, planters, or even on a windowsill.

In the garden, it offers dense, dark green foliage and a determinate growth habit that guarantees a quick, regular, and abundant harvest. Its clusters of small, pink tomatoes with a satiny skin detach easily and ripen in a cascade of color, even in the most modest corners. This early variety is well-suited to short summers and gardeners seeking simplicity.

Native to North America, Deer Tongue leaf lettuce is distinguished by its long, narrow leaves, reminiscent of a deer's tongue, hence its evocative name. Its tender texture and mild flavor make it a popular choice for fresh salads, adding a delicate crunch to culinary creations.

In the garden, this variety stands out as a generous and easy-to-grow plant, particularly well-suited to the cool climates of spring and autumn. Its early maturity makes it a valuable ally for gardeners looking to extend the salad season thanks to a quick and abundant harvest.

With its fine and elegant foliage, it fits perfectly into a diverse garden, where it plays the role of a refined and nourishing vegetable plant, while bringing a burst of greenery to vegetable beds.

With its deep purple, almost black skin when ripe, the Purple Beauty pepper immediately catches the eye in the vegetable garden. Its square, thick-walled fruits stand out against lush green foliage that remains vibrant throughout the summer, creating a lively and colorful corner of the garden. A warm-season variety, it thrives in well-warmed soil and sheltered locations, where it provides a bountiful harvest at the end of summer.

Originating from the large sweet pepper family, this cultivar was selected for its beautiful purple color. In the garden, it's a reliable plant: with its relatively compact growth, it's well-suited to both edible flowerbeds and large containers, provided there's enough warmth. In a harmonious vegetable garden, it naturally combines with flowers and herbs that attract pollinators, contributing to a diverse and nutritious space.