Category = seeds

Laisse-toi surprendre par un ensemble découverte rempli de variétés 2025 choisies avec soin par les experts des Jardins de l’écoumène.

Chaque ensemble contient 10 sachets de semences 2025, pour explorer, tester et faire de belles découvertes au jardin… sans te compliquer la vie.

🌱 Une sélection variée pour diversifier ton potager
🌿 Des variétés choisies pour leur intérêt et leur goût
💚 Une façon simple et abordable d’essayer quelque chose de nouveau

Nous proposons actuellement 4 ensembles différents. À l’achat de plus de 4 ensembles, certains pourraient être en double.

L’ensemble n’est pas présenté dans un emballage cadeau.

Hopi Red Dye amaranth is a remarkable traditional variety, known for its intense red color, which makes it particularly prized in natural dyeing. Cultivated for centuries by the Hopi people, this ornamental and dye plant is distinguished by its red pigment-rich grains and slender growth habit. In addition to its value for eco-friendly textile dyeing, Hopi Red Dye amaranth offers an elegant silhouette and attractive texture for ornamental gardens.

The Pink Dandelion is an ornamental form of dandelion with soft pink flower heads, related to the wild dandelions that have long dotted meadows and paths. Belonging to the genus Taraxacum , widely distributed in the Northern Hemisphere, it brings a touch of gentle color to the ecological garden, while retaining the hardiness and remarkable adaptability of dandelions.

In the garden, its low-growing rosette shape allows slender flower stalks to emerge from the heart of the foliage, bearing simple, luminous pastel-pink flowers. Its presence blends naturally into a vibrant garden: borders, wildflower meadows, and harmonious vegetable patches. Easy to grow, it self-seeds moderately and remains a discreet yet faithful companion plant, contributing to the diversity of the soil and the daily pleasure of observing the changing seasons.

Native to North America, Common Milkweed (Asclepias syriaca) embodies the charm of wild gardens. Its upright clumps and star-shaped clusters of pink to mauve flowers, emerging in summer, generously nourish monarch butterflies and other pollinating insects. Prized for its hardiness and vigorous growth, this plant plays a key role in the biodiversity of green spaces.

In the garden, it proves a faithful companion thanks to its climbing or spreading habit, which adorns hedges and borders. Its presence provides fertile refuge for wildlife while enhancing the atmosphere with its delicate and fragrant flowers. Common Milkweed thus embodies the vitality of a nourishing, vibrant, and ecological garden.

Akarenso spinach is immediately distinguished by the depth of its color. Its smooth leaves, ranging from burgundy red to dark purple, bring a rare visual intensity to the vegetable garden. From the first cool days of spring or at the end of summer, it attracts the eye and promises a season of nuanced beauty.

Originating in Japan, Akarenso is a traditional variety prized for its colorful foliage and mild flavor. Unlike some hardier spinach varieties, it has a more delicate temperament. Its full potential is realized when conditions are stable and well-controlled.

In the field, our trials have revealed that Akarenso performs best when grown in containers . This method allows for finer control of soil moisture, a key factor for this variety. In tubs or pots, it develops more uniform foliage, more intense color, and consistent growth, sometimes offering surprising results in both appearance and taste.

In open ground, when climatic conditions become variable—alternating rain, drought, or unstable temperatures— Akarenso can be more temperamental. Less robust than other spinach varieties, it then struggles to fully express its distinctive characteristics, both in vigor and color. This is not a weakness in itself, but rather an indication of a sensitive plant that requires an environment consistent with its nature.

Cultivating Akarenso therefore means accepting a more attentive relationship. In return, when offered controlled conditions and living soil, it reveals remarkable beauty and gentleness, transforming a simple container into a true botanical jewel.

A tropical plant with a cosmopolitan distribution, Celosia 'Flamingo Feather' derives from species adapted to warm climates. It captivates with its airy blooms and feathery inflorescences , a pale silvery pink with soft pearly highlights. Evoking the grace of a flamingo feather , it brings an airy and luminous touch to summer flowerbeds , structured borders , or living bouquet gardens .

This annual, which thrives in full sun and has an upright, elegant habit , is both very prolific and easy to grow . Its straight, sturdy stems , perfect for cut flowers , bear up to 40 secondary branches , each adorned with soft, silky flower spikes. Its early and prolonged flowering lasts all summer, attracting butterflies, pollinators , and admiring glances.

Saffron, derived from the crocus (Crocus sativus ), is an ancient bulbous plant cultivated for millennia around the Mediterranean basin for its orange-red stigmas, one of the world's most sought-after spices. In an organic garden, each planted corm is a quiet promise: that of small mauve flowers that appear while the vegetable garden goes dormant.

Throughout the cycle of the seasons, saffron accompanies the gardener in a patient and respectful approach: planting in late summer, autumn flowering, winter foliage that nourishes the corm, and a dry summer rest. Its presence is well-suited to well-drained soil, a sunny spot, and a relationship with nature where one observes and guides rather than forces. The harvesting of the stigmas, a meticulous and almost ceremonial act, lends a distinctive fragrance to the garden in autumn.

Originally from Galicia in northwestern Spain, the Padrón pepper (or Pimientos de Padrón ) first became known in the vegetable gardens and taverns of this coastal region before spreading to gardens here. Its small, elongated, slightly wrinkled green fruits lend themselves well to successive harvests throughout the summer, bringing a regular and cheerful presence to the vegetable garden.

In the garden, it forms a compact, upright plant that gradually becomes covered in white flowers and then numerous drooping fruits. Harvested young, they provide an abundant harvest for everyday cooking. Well-established in warm, welcoming soil, it's a reliable chili pepper that naturally finds its place in a diverse, productive garden and a cultivation approach that respects living organisms.

The Belle Linda tomato is a rare treasure, born under the watchful eye of Michel Verdon, aka "The Tomatoologist." Appearing through spontaneous crossbreeding in 2011, it was patiently selected and stabilized, then named in honor of Linda, the love of his life. This story gives this tomato a profoundly human and relational dimension, like a plant of memory carried by the heart.

In the garden, Belle Linda forms a large, indeterminate plant, reaching up to 2 meters in height. Its regular, slightly open foliage reveals superb , heart-shaped fruits with a slightly ribbed, deep red skin. Generous, it offers regular harvests in mid-season, approximately 75 days after planting.

In a nourishing garden that respects living things, it becomes a precious, faithful and sensitive companion, flourishing in living soil and a patient relationship with the rhythm of the seasons .

Native to Europe and Asia , this aromatic perennial is as well known for its euphoric effects on cats as for its calming properties in humans. Its downy, grey-green foliage , with its camphor-like scent, and its discreet white or mauve flowers , make it a gentle and vibrant presence in the garden.

Easy to grow, catnip thrives in full sun or partial shade , in light, well-drained soil . Drought-tolerant once established, it grows quickly and can be pruned to prolong flowering. It attracts bees, butterflies, hoverflies, and ladybugs , making it a beneficial companion plant in a vegetable garden or herb garden.

Not very invasive but hardy, it integrates well along the edges of aromatic plants, dry embankments or naturalistic beds , where it brings freshness, movement and animal companionship .

Tansy-leaved phacelia ( Phacelia tanacetifolia ) is an annual native to the southwestern United States, long used in ecological gardens as a green manure and bee-friendly plant. Its finely cut foliage resembles that of tansy, hence its French name, and quickly forms a light carpet that covers the ground in a soft green.

Over the weeks, its upright stems become covered in clusters of lavender-blue, crosier-shaped flowers, which are very popular with bees and many other pollinators. In a harmonious vegetable garden, it plays the role of a discreet but effective companion: it protects bare soil, contributes to soil structure, and attracts beneficial wildlife. Its presence fits naturally into a gardening approach that is both productive and respectful of living things.

The Czech's Bush tomato is a determinate variety that forms a small, compact bush, ideal for gardens where every square meter counts. Its medium-sized, standard-type fruits offer the classic red color and familiar flavor of table tomatoes, while also adapting well to cooler conditions.

In a harmonious vegetable garden, it easily finds its place at the edge of a flower bed, in a container, or in a large pot. Its compact size makes care and harvesting easy, allowing for careful daily attention without taking up too much space. It's an interesting companion for gardeners seeking a rooted approach, respectful cultivation, and a reliable presence at the heart of a diverse, productive garden.

Originating from regions with sunny summers, the Turkish poppy readily finds its place in cheerful gardens where original shapes are appreciated. Its large, round capsules, topped with a small decorative "hat," prolong the plant's presence long after flowering and become veritable living sculptures at the heart of the vibrant garden.

In welcoming soil, it raises its flowering stem above the finely cut foliage, producing large, ephemeral flowers before transforming into striking dry fruits. It naturally finds its place in a space that is both nourishing and ornamental, where the plant's complete cycle—flowering, seed production, and dispersal—is allowed to unfold. It is a perfect companion for those who wish to observe life through the seasons and allow the garden to harmonize with the wind, insects, and time.

Native to the temperate regions of Eurasia, common oregano ( Origanum vulgare ) is one of those companion plants that naturally find their place in living gardens. At Jardins de l'écoumène, it is presented as a hardy perennial, ideal for borders and dry corners of the vegetable garden or herb garden, where its aromatic green foliage forms dense and inviting clumps.

In the garden, oregano establishes itself with remarkable consistency: once rooted in well-drained soil and a sunny location, it faithfully returns year after year. Its summer blooms, with small pink to purplish flowers, attract numerous pollinators and contribute to the garden's vibrancy in harmony with the cycle of the seasons. It is a reliable plant, both decorative and edible, whose fragrant presence complements the age-old practices of harvesting and drying herbs.

The Purple tomatillo is a remarkable variety, renowned for its purple fruit and its central role in Mexican-inspired cuisine. Belonging to the Physalis genus, it is distinguished by its fruit encased in a papery husk, picked before full ripeness for its characteristic acidity.

In the garden, this variety proves productive and fast-growing . The abundant fruits ripen quickly and are produced throughout the season on vigorous, easy-to-grow plants. The flavor is rather tart , but becomes more complex and fruity when cooked, revealing an intense aroma that enhances sauces, salsas, and stews.

The Purple tomatillo has one key characteristic: fruiting requires cross-pollination . Even though the flowers are self-fertile, the pollen must come from another plant of the same species. It is therefore essential to cultivate at least two plants to allow for pollinating insects or wind.

In the ecumene, the Purple tomatillo is perceived as a plant of relationship and interdependence. It reminds us that some cultures can only fully express themselves in the presence of other individuals, highlighting the importance of living interactions in the garden.

Originaire des steppes froides d’Asie centrale, le caraganier de Sibérie (Caragana arborescens) est un arbuste de la famille des Fabacées qui a voyagé bien au-delà de sa région natale. Dans les paysages ouverts et venteux, il a longtemps été planté comme brise-vent et haie vive, profitant de sa grande rusticité et de sa capacité à se contenter de sols pauvres.

Son feuillage composé, léger et finement découpé, offre une ombre douce et mobile qui accompagne le jardin au fil du cycle des saisons. Au printemps, ses petites fleurs jaune pâle apportent une note lumineuse dans le jardin vivant, avant de laisser place à des gousses étroites contenant de petites graines. Dans un potager complice ou en bordure de terrain, sa présence bienveillante participe à la création d’un espace nourricier résilient, notamment grâce à son appartenance aux plantes de la famille des légumineuses.

The Anawine tomato, a beefsteak-type variety resulting from a spontaneous cross between Ananas and Red Brandywine , was developed thanks to the patient work of Didier Meunier in the CART garden in Aubrecay. Even today, it remains rare in Quebec, cultivated with care after being recognized as one of the top 15 tomatoes by renowned tomato expert Michel Verdon.

In the garden, it displays a vigorous, indeterminate growth habit , producing large, yellow fruits streaked with red, often weighing close to a kilo. These vibrant fruits are reminiscent of the pineapple tomato with their marbled flesh, but are distinguished by their better firmness and resistance to cracking . In a vegetable garden that works in harmony with the rhythm of the seasons , it thrives on a stake or string, supported by a nourishing mulch, careful watering, and gentle pruning.

Originating from the Altai Mountains on the border of Russia and China , the Gregori Altai is an heirloom tomato with robust roots, bred for extreme climates . This indeterminate Siberian variety stands out for its remarkable earliness in the beefsteak tomato category.

In the garden, it grows vigorously and consistently. Its dense foliage accompanies the formation of dark pink, slightly flattened fruits weighing 250 to 600 g , whose firm, meaty flesh is highly prized. Well -suited to both cool summers and hot ones , it reassures the gardener with its rapid maturity (as little as 75 days) and good yield. It integrates harmoniously into a thriving vegetable garden , where the simplicity of the tasks – staking, watering, harvesting – brings out a wealth of flavors.

Long present in the vegetable gardens of temperate Europe, garden sorrel ( Rumex acetosa ) has established itself as a companion herb for the first days of spring. Its clumps of tender green leaves, borne on lanceolate foliage, emerge as soon as the soil warms up a little, offering one of the first fresh greens in the living garden.

In a quiet corner of the vegetable garden or at the edge of a edible flower bed, it forms a dense and regular rosette that faithfully returns year after year. Its tangy flavor adds a lively note to simple everyday dishes and recalls an age-old practice: picking, as the seasons change, just the right amount of leaves for soup, sauce, or omelet.

A discreet yet constant companion, garden sorrel integrates easily into an environmentally friendly gardening approach. Its benevolent presence accompanies the cycle of the seasons: in spring, it outshines many vegetables, and in autumn, it continues to produce as long as the soil remains hospitable.

Originally from Hungary, the Szentesi Cherry pepper is a cherry-type variety that has become popular in vegetable gardens for its small, round, bright red fruits when ripe. In a thriving garden, its compact plants produce an abundance of fleshy balls that stand out sharply against the green foliage, adding a warm touch to the heart of the summer season.

In a nurturing environment, this chili pepper behaves like a reliable plant: it produces generously after the first warm days and allows for repeated harvests. Adapted to gardens in cooler climates when started indoors, it naturally lends itself to a respectful cultivation approach, where the plant is nurtured from sowing to harvest by observing the seasonal cycle.