Astéracées • Cynara scolymus

Tavor Artichoke - Organic

"A vigorous artichoke, bursting with traditional flavors and robust in the garden."

$4.49

Number of seeds 10 seeds

Originating from the Mediterranean region, the Tavor artichoke is a traditional globe artichoke variety, renowned for its hardiness and ability to produce large, flavorful heads. This variety has stood the test of time, remaining a staple in gourmet vegetable gardens, where it contributes its elegant shape and characteristic silvery foliage.

In the garden, Tavor stands out for its slender form and abundant flower heads, which are best harvested before the flowers open. A long-season plant, it is a valuable companion, both decorative and productive, promoting organic gardening through its hardiness and contribution to crop rotation.

Traditionally used in Mediterranean cuisine, the Tavor artichoke invites you to taste its young buds, tender and delicate, perfect for summer meals.

Growing climate: Temperate climate, tolerates moderate cold
Sowing difficulty level: Medium
Care required: Regular

Note: Hardy plant requiring deep, well-drained soil.

The Tavor artichoke is traditionally eaten young, before the flowers bloom. Its flower heads can be steamed, grilled, or baked in a gratin. The tender leaves are also used to make infusions. It keeps for a few days fresh and can be frozen after cooking. In the Mediterranean, it is a key ingredient in spring dishes, particularly in composed salads and stews.