Fabacées • Pisum sativum medullare

Small Provençal Peas - Organic

"An early and sweet pea, a perfect companion for vegetable gardens with short growing seasons."

$4.49

Number of seeds 40 seeds

Originating from European market gardening traditions, the Petit Provençal pea is a dwarf variety of garden pea that has naturally found its place in gourmet vegetable gardens. Its green pods, neatly arranged on compact plants, offer small, round, sweet peas that are harvested in the freshness of spring or early summer.

In the garden, this variety stands out for its low, regular growth habit, which makes it easy to care for and harvest in a manageable, productive space. It integrates well into a vibrant garden, whether planted along a border or as a low hedge, and contributes to the cycle of the seasons by gently and undemandingly enriching the soil with nitrogen. It's a reliable plant for anyone wishing to rediscover the age-old practice of sowing peas as soon as the soil becomes receptive in spring.

Growing climate: Cool season
Sowing difficulty level: Easy
Care required: Occasional
Growth: Rapid growth

The Petit Provençal pea is a shelling pea: the pods are harvested when the peas are fully formed and shelled to eat the fresh peas, generally steamed, sautéed, or added to stews. They pair well with spring vegetables (carrots, new potatoes, baby lettuce) and are a welcome addition to soups, purées, and side dishes. Shelled peas can be blanched and then frozen to extend the harvest beyond the cooler season.