Birch polypore

$13.50

The birch polypore is a fungus, with spongy white flesh, known for its multiple medicinal uses.

It is traditionally used for its antibacterial, antiparasitic, antitumor, and anti-inflammatory properties…

Preparation :

It is best enjoyed as a decoction. In a saucepan, bring 250ml to 500ml of water to a boil, reduce the heat , add 5 to 10g of chopped mushrooms, and simmer gently, covered, for 1 to 3 hours, depending on the desired strength. Strain and enjoy hot or cold.

Warning: Never eat raw wild mushrooms. It is important to cook dried and rehydrated mushrooms.

Birch polypore

Birch polypore

$13.50

$13.50