The Milan cabbage from Pontoise is an old variety prized for its well-formed head and finely blistered leaves, characteristic of Milan cabbages. Its supple leaves, ranging from a soft to medium green, envelop a dense yet not tough head, offering a beautiful balance between texture and tenderness.

In the garden, this variety is distinguished by its uniformity and its good adaptation to cool to temperate climates. Its growth is gradual, requiring consistency rather than speed. When properly managed, it forms uniform heads that withstand early frosts well, making it an excellent late-season cabbage.

The Pontoise kite thrives in rich, well-structured soils and with consistent moisture. Its relative hardiness allows for staggered harvests, as needed, without compromising quality. Harvested at peak ripeness, it offers tender, flavorful flesh, particularly prized in cooking.

In the local area, this cabbage is seen as a plant of patience and stability. It illustrates the slow but sure rhythm of traditional vegetable gardening, where time and consistency shape the quality of the harvest.