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Originating from the Crimean region on the Black Sea coast, the Black Crimean tomato has become known for the unique color of its fruit and its rich flavor. In a thriving garden, its large tomatoes with green shoulders and purple flesh seem to ripen slowly in harmony with the sun, as if they were preserving the memory of the warmth of maritime summers.
In the vegetable garden, this is a standard , indeterminate tomato variety: it continues to grow tall and produce throughout the season if supported by sturdy stakes. Its fleshy and often abundant fruits turn a deep, almost chocolate-brown hue when fully ripe. In a nurturing environment that respects the natural rhythms of the seasons, the Black Krim naturally finds its place among heirloom varieties, offering a welcoming presence and delicious harvests to those who know how to observe and care for it.
The Sweetheart cherry tomato is a generous companion that rewards patient gardeners. Its vigorous, indeterminate growth habit grows steadily, bearing long clusters of heart-shaped fruit that ripen throughout the season. Each vine can produce up to 45 cm of sweet promise!
Selected by Will Bonsall, author and passionate advocate for vegetable biodiversity in Maine, this variety naturally fits into a respectful cultivation approach rooted in the tradition of living gardens. In the vegetable garden or greenhouse, it provides a reliable and prolific presence, provided it is given a sturdy support, welcoming soil, and a little warmth.
Its remarkable resistance to cracking allows the fruit to fully ripen on the vine, for optimal taste and a well-spread harvest.
The Siberian Pink Cocktail Tomato belongs to the large family of garden tomatoes, but is distinguished by its small, "cocktail"-style fruits and its beautiful pink color. It naturally finds its place in a vibrant garden where the aim is to diversify shapes, colors, and culinary uses.
Like all tomatoes, it thrives in fertile soil and the warmth of summer. Its fruiting in clusters of small pink tomatoes contributes to the richness of a nourishing space in harmony with the seasons. Planted at the heart of the garden, it complements the age-old practices of sowing, staking, and daily harvesting, offering a benevolent presence in our relationship with nature.
The Red Pearl tomato is an indeterminate variety distinguished by its abundant fruit production and the brilliant sheen of its small, bright red fruits. Each one resembles a juicy pearl suspended on long clusters that form in abundance from the first weeks of summer.
Easy to grow in a kitchen garden, it thrives in sunny flowerbeds or home greenhouses, and readily complements the careful practices of organic gardening. Its dense foliage protects the fruit while contributing to a robust plant, resistant to fusarium wilt, and less prone to cracking.
This mix brings together several heritage Italian varieties, chosen for their vigorous growth, dense flesh, and elongated shape typical of tomatoes intended for processing. Each plant evokes the generous, sun-drenched vegetable gardens of the south, where warm, well-drained soil supports the slow ripening of fleshy fruits.
In a harmonious vegetable garden, these tomatoes naturally find their place: supported, mulched, and planted alongside basil or other companion plants, they create a rich and diverse growing space. Some varieties are early, others later, allowing for a staggered and abundant harvest.
We cultivate them with care and gratitude, in an approach that respects life and the memory of ancient practices.
The Jubilee tomato, also called Golden Jubilee , is an old variety originating in the United States, celebrated for its bright yellow-orange fruit. Introduced as early as 1903 in the catalog of the German seed company E. Benary, it has stood the test of time as a prized guest in the vegetable garden.
In the garden, it thrives on an indeterminate plant, forming long stems covered in abundant clusters of fruit. Its round fruits, weighing between 100 and 200 g, boast a brilliant golden hue reminiscent of the warmth of midsummer. It integrates naturally into a vibrant and supportive garden, where its growth is nurtured with staking and regular care.
The Barry's Crazy Cherry grape tomato is a variety resulting from North American breeding work carried out by Brad Gates in California. With its exuberant habit and indeterminate growth, it develops long, branching clusters covered with small, pale yellow to lemon-yellow fruits, reminiscent of cascading sun-ripened grapes.
In a harmonious garden, it becomes a joyful, almost exuberant presence, attracting both the eye and pollinators. It loves warmth, sun, and well-drained soil, and produces abundantly from mid-season until the first frosts. With proper support, it integrates easily into a vibrant, nourishing space, where each plant becomes a small world unto itself.
An heirloom tomato variety originating from the Black Sea region, Black Sea Man has gained popularity in northern gardens thanks to its early maturity and generous fruit. Its medium-sized tomatoes display dark, nuanced hues when ripe, a distinctive feature that stands out against the deep green foliage.
In the garden, according to the plant identification guide, it is distinguished by its determined growth habit , which limits its height, making it easy to cultivate without the need for frequent pruning and trellising. During the warmer months, it produces a good quantity of fleshy fruits, ideal for the kitchen garden: sliced in summer salads, in sandwiches, or for everyday cooking. Its early ripening makes it a valued companion in vegetable gardens with shorter summers, where reliable varieties well-suited to the Quebec climate are sought.
Passed down since the late 19th century by the Morin family of the village of Chertsey in the Lanaudière region, the Adelin Morin tomato is a rare heritage variety that embodies a living chapter of Quebec's vegetable-growing history. Its flattened, heavily ribbed fruit, with its deep pinkish-red hues, evokes the large tomatoes seen in gardens of yesteryear. Produced in clusters of four, this beefsteak tomato forms robust, indeterminate plants that require careful staking and support until maturity.
It complements the gardener's age-old gestures—sowing, staking, observing, harvesting—and invites a relationship with life, following the rhythm of the days, from the small, fragile seedling to the heavy, sun-ripened fruit. In a supportive vegetable garden , it requires welcoming soil, sunshine, and regular attention, but it generously rewards with spectacular harvests, with fruits weighing from 200g to over a kilo. Faithful and expressive, it naturally finds its place in a respectful and deeply rooted cultivation.
The Brad's Atomic tomato is a recent but already iconic creation, carefully selected by Brad Gates in the United States and marketed since 2016. It is distinguished by its indeterminate growth habit, its light and airy foliage, and above all by its amazing fruits that look hand-painted.
Each cluster offers a vibrant kaleidoscope of shifting hues: lavender, green, purple, reddish-brown, and even hints of orange. Its elongated, slightly pointed shape is more reminiscent of a small plum than a cherry. This variety exemplifies the dynamism of artisanal selections and the inventiveness of gardens in motion. Resistant to extreme conditions and cracking, it fits perfectly into a collaborative and resilient gardening approach.
The Taxi tomato is a standard yellow-fruited variety, prized in gardens with short growing seasons for its earliness and consistent quality. With its round, bright yellow fruit, it adds a touch of brightness to flowerbeds and plates alike, while remaining a compact plant, easy to integrate into a well-planned vegetable garden.
In the garden, Taxi forms a rather compact, leafy plant, well-suited to small spaces and sustainable cultivation methods. Its fruits ripen early in the season, making it a valuable ally in cooler climates where summer is short. In a vibrant and diverse garden, it integrates naturally among companion flowers and aromatic herbs, contributing to a nourishing space in harmony with the cycle of the seasons.
Originating in Peru, the Garden Peach tomato is a surprising heirloom variety, whose small, round fruits have a fuzzy skin reminiscent of a peach. Their pale yellow hue, sometimes pinkish when ripe, attracts the eye as much as the curious hand of the gardener.
In the vegetable garden, this indeterminate variety develops into a flexible, vigorous plant that is easy to grow, even in poor soil. It thrives in a sunny corner of the garden and produces consistently until autumn. Its unobtrusive appearance, hardiness, and reliable performance make it a dependable plant for a diverse garden.
The 'La Pasquale' beefsteak tomato is often described as the pinnacle of tomatoes by those who have cultivated and cooked with it extensively. At Jardins Sauvages in Saint-Roch-de-l'Achigan, François Brouillard doesn't hesitate to call it extraordinary: among the hundred or so varieties he has grown since the 1980s, none rivals it. It was a friend, a mushroom forager named Pasquale, who gave him the seeds. Originating from his Italian family, these seeds were passed down from generation to generation, giving their name to this exceptional variety.
In the garden, La Pasquale forms an indeterminate plant, producing large, very fleshy fruits in clusters of 5 to 10 tomatoes. The flesh is dense, juicy, very few seeds, with a moderate acidity that makes it particularly pleasant to eat. Harvesting usually begins towards the end of August. When grown in open fields, it is recommended to pick the fruits as soon as they turn red, as they become more fragile when fully ripe. This variety also grows very well in greenhouses, where it fully expresses its potential.
In the local area, La Pasquale is perceived as a tomato of conviction and loyalty. It embodies those varieties so perfected that they alone are enough to structure an entire production.
Developed through Oregon's cool-climate breeding programs, the Oregon Spring tomato was designed to provide consistent harvests even when spring is late and summers remain mild. In a garden that works in harmony with the seasons, it becomes a valuable ally: a standard-type tomato, meaty and bountiful, that ripens early and gives the gardener an early sign of success.
In the garden, its compact and determined growth habit makes it a reliable plant for productive spaces: well-organized flowerbeds, small vegetable gardens, or community gardens. Its red, round to slightly flattened fruits stand out clearly against the green foliage, offering a reassuring presence throughout the summer. Adapted to regions with short summers, it naturally finds its place in a respectful cultivation approach, where one observes, understands, and then gently intervenes to support the plant rather than forcing it.
The Belle Linda tomato is a rare treasure, born under the watchful eye of Michel Verdon, aka "The Tomatoologist." Appearing through spontaneous crossbreeding in 2011, it was patiently selected and stabilized, then named in honor of Linda, the love of his life. This story gives this tomato a profoundly human and relational dimension, like a plant of memory carried by the heart.
In the garden, Belle Linda forms a large, indeterminate plant, reaching up to 2 meters in height. Its regular, slightly open foliage reveals superb , heart-shaped fruits with a slightly ribbed, deep red skin. Generous, it offers regular harvests in mid-season, approximately 75 days after planting.
In a nourishing garden that respects living things, it becomes a precious, faithful and sensitive companion, flourishing in living soil and a patient relationship with the rhythm of the seasons .
The Anawine tomato, a beefsteak-type variety resulting from a spontaneous cross between Ananas and Red Brandywine , was developed thanks to the patient work of Didier Meunier in the CART garden in Aubrecay. Even today, it remains rare in Quebec, cultivated with care after being recognized as one of the top 15 tomatoes by renowned tomato expert Michel Verdon.
In the garden, it displays a vigorous, indeterminate growth habit , producing large, yellow fruits streaked with red, often weighing close to a kilo. These vibrant fruits are reminiscent of the pineapple tomato with their marbled flesh, but are distinguished by their better firmness and resistance to cracking . In a vegetable garden that works in harmony with the rhythm of the seasons , it thrives on a stake or string, supported by a nourishing mulch, careful watering, and gentle pruning.
The Czech's Bush tomato is a determinate variety that forms a small, compact bush, ideal for gardens where every square meter counts. Its medium-sized, standard-type fruits offer the classic red color and familiar flavor of table tomatoes, while also adapting well to cooler conditions.
In a harmonious vegetable garden, it easily finds its place at the edge of a flower bed, in a container, or in a large pot. Its compact size makes care and harvesting easy, allowing for careful daily attention without taking up too much space. It's an interesting companion for gardeners seeking a rooted approach, respectful cultivation, and a reliable presence at the heart of a diverse, productive garden.
Originating from the Altai Mountains on the border of Russia and China , the Gregori Altai is an heirloom tomato with robust roots, bred for extreme climates . This indeterminate Siberian variety stands out for its remarkable earliness in the beefsteak tomato category.
In the garden, it grows vigorously and consistently. Its dense foliage accompanies the formation of dark pink, slightly flattened fruits weighing 250 to 600 g , whose firm, meaty flesh is highly prized. Well -suited to both cool summers and hot ones , it reassures the gardener with its rapid maturity (as little as 75 days) and good yield. It integrates harmoniously into a thriving vegetable garden , where the simplicity of the tasks – staking, watering, harvesting – brings out a wealth of flavors.
Originating in Sweden, the Glacier tomato embodies Nordic resilience. It has been bred to thrive in short, cool summers and tolerates both cool nights and unpredictable weather. From the very beginning of the season, its dense, potato-like foliage bursts into life with small clusters of orange-red fruit. Its compact shape and semi-determinate growth make it well-suited to both container gardening and planting in the ground.
Just 55 days after sowing, the first fruits are ready, bringing earliness and abundance to a thriving garden. It continues to produce even as the weather cools, offering remarkable consistency in cooler climates or at higher altitudes. Its reliable and hardy nature makes it a valuable addition to a diverse growing area.
Originating from the Naples region, the cradle of processing tomatoes, the Dix doigts de Naples variety evokes southern Italy and its deep-rooted market gardening traditions. A San Marzano type, it forms a vigorous, semi-determinate plant, adorned with regular clusters of 6 to 8 elongated, firm, red fruits, each ending in a blunt point.
In the garden, it forms a productive and tidy hedge, thriving in warm soil and plenty of sunshine. It's a reliable plant that consistently supports the gardener, ideal for environmentally conscious gardening and a collaborative vegetable garden. Its bushy, well-trained structure lends a cheerful and abundant appearance to the tomato row.
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